If I buy take out every night for three years and have it delivered to me how much extra waste would I produce in comparison to buying groceries on a weekly basis?
The amount of extra waste you would produce by buying takeout every night for three years compared to buying groceries on a weekly basis can vary significantly based on several factors, including the type of takeout packaging used, your grocery shopping habits, and your location. 

Here are some key considerations:

1. Packaging: Takeout orders typically come in disposable containers, which can include plastic or foam containers, paper bags, plastic utensils, and condiment packets. Grocery shopping typically involves reusable or less disposable packaging, such as purchasing items in bulk or using your own reusable bags and containers.

2. Recycling: Depending on your local recycling programs and personal habits, you may or may not recycle the takeout containers. Many people end up not recycling these items, which can contribute to waste.

3. Food waste: Takeout meals might produce more food waste if portion sizes are inconsistent or if you frequently order more than you can eat, leading to leftovers that may go to waste. With grocery shopping, you have more control over portion sizes and can better manage food waste.

4. Transportation: Consider the environmental impact of the delivery service used for takeout, which may involve additional packaging for delivery and transportation emissions. Grocery shopping might involve a single trip to the store, which could be more efficient.

5. Location: Waste management and recycling practices can vary from one location to another, so the impact of your choices may differ based on where you live.

To get a precise estimate, you would need to calculate the volume and type of waste produced for both scenarios and consider the factors mentioned above. In general, buying groceries and cooking at home tends to produce less waste than relying on takeout every night, especially if you use reusable containers and make an effort to minimize food waste. However, the exact difference in waste production would depend on your specific habits and local conditions.
Ok, Thanks for the info.