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LucyGwilliamAdmin committed Aug 6, 2019
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@@ -44,4 +44,4 @@ comments_limitations: This indicator is being used as an approximation of the UN
---
The Food and Agriculture Organization of the United Nations (FAO) presents modelled data for the UK relating to this indicator, and states the prevalance of undernourishment in the UK as <2.5% between 2000 and 2016.

This indicator is being used as an approximation of the UN SDG Indicator and has not been identified in collaboration with topic experts. We will work to identify or develop UK data to meet the global indicator specification.
This indicator is being used as an approximation of the UN SDG Indicator and has not been identified in collaboration with topic experts. We will work to identify or develop UK data to meet the global indicator specification.<br><br>Select the following link to download this indicator data in an accessible format:<br>[2.1.1 Prevalence of undernourishment (CSV 10.951 kB)](https://sustainabledevelopment-uk.github.io/sdg-data/data/2-1-1.csv)
@@ -9,29 +9,28 @@ indicator: 2.1.2
indicator_name: 2.1.2 Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES)
national_indicator_available: Estimated prevalence of low and very low food security in the population of England, Wales and Northern Ireland aged 16 and over
national_indicator_description: The proportion of the population of England, Wales and Northern Ireland that are classified and having low or very low food security based on the USDA measure and suite of 10 questions
un_designated_tier: 2.0
un_designated_tier: Tier II
un_custodian_agency: Food and Agriculture Organization (FAO)
goal_meta_link: https://unstats.un.org/sdgs/metadata/files/Metadata-02-01-02.pdf
goal_meta_link_text: United Nations Sustainable Development Goals Metadata (PDF 426 KB)
national_geographical_coverage: England, Wales and Northern Ireland
computation_units: Percentage (%)
computation_definitions: Low food security - Reports of reduced quality, variety, or desirability of diet. Little or no indication of reduced food intake. Very low food security - Reports of multiple indications of disrupted eating patterns and reduced food intake.
computation_definitions: FIES - Food Insecurity Experience Scale
reporting_status: complete
data_non_statistical: false
data_footnote: Please note that figures representing unemployed females in 2018 were calculated based on responses from a sample size smaller than 50 so are potentially unreliable.
graph_type: bar
graph_title: Estimated prevalence of low and very low food security in England, Wales and Northern Ireland
data_show_map: false
data_keywords: FIES, food insecurity, UNSD, hunger, zero hunger
source_active_1: true
source_organisation_1: Food Standards Agency
source_periodicity_1: Biennial
source_periodicity_1: Biennially
source_earliest_available_1: 2016
source_geographical_coverage_1: England, Wales and Northern Ireland
source_url_1: https://www.food.gov.uk/research/food-and-you
source_url_1: https://www.food.gov.uk/research/food-and-you/food-and-you-wave-four
source_url_text_1: Food and You Survey
source_release_date_1: 25/03/2019
source_next_release_1: TBC
source_release_date_1: 25/04/2017
source_next_release_1: 25/04/2019
source_statistical_classification_1: Official statistic
source_contact_1: foodandyou@food.gov.uk
source_active_2: false
@@ -42,6 +41,4 @@ source_active_6: false
indicator_sort_order: 02-01-02
comments_limitations: This indicator is being used as an approximation of the UN SDG Indicator. Where possible, we will work to identify or develop UK data to meet the global indicator specification. This indicator has been identified in collaboration with topic experts.
---
There is a strong and growing user need for better statistics on food insecurity in the UK. The Department for Work and Pensions now include a suite of food insecurity questions developed by the US Department of Agriculture (USDA) on the Family Resources Survey (FRS), with first results expected in 2021. In the meantime, data presented here come from the Food and You Survey run by the Food Standards Agency which includes questions from the USDA food insecurity suite, with data available for England, Wales and Northern Ireland.

In 2018, 10% of respondents to the Food and You Survey reported living in a household with low or very low food security. These proportions are at similar levels to Wave 4 (2016).
Select the following link to download this indicator data in an accessible format:<br>[2.1.2 Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES) (CSV 17.348 kB)](https://sustainabledevelopment-uk.github.io/sdg-data/data/2-1-2.csv)
@@ -1,49 +1,26 @@
---
indicator: 2.2.1
layout: indicator
permalink: /2-2-1/
sdg_goal: '2'
indicator_sort_order: 02-02-01
title: >-
Prevalence of stunting (height for age <-2 standard deviation from the median
of the World Health Organization (WHO) Child Growth Standards) among children
under 5 years of age
graph: bar
un_designated_tier: '1'
un_custodian_agency: UNICEF
target_id: '2.2'
indicator_name: >-
Prevalence of stunting (height for age <-2 standard deviation from the median
of the World Health Organization (WHO) Child Growth Standards) among children
under 5 years of age
target: >-
By 2030, end all forms of malnutrition, including achieving, by 2025, the
internationally agreed targets on stunting and wasting in children under 5
years of age, and address the nutritional needs of adolescent girls, pregnant
and lactating women and older persons
reporting_status: notstarted
un_sd_indicator_code: C020201
goal_meta_link_text: United Nations Sustainable Development Goals Metadata (pdf 232kB)
permalink: /2-2-1/
published: true
source_active_1: true
source_url_text_1: Link to Source
source_active_2: false
source_url_text_2: Link to Source
source_active_3: false
source_url_3: Link to Source
target: 2.2 By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons
indicator: 2.2.1
indicator_name: 2.2.1 Prevalence of stunting (height for age <-2 standard deviation from the median of the World Health Organization (WHO) Child Growth Standards) among children under 5 years of age
un_designated_tier: Tier I
un_custodian_agency: United Nations Children's Fund (UNICEFF), World Health Organisation (WHO)
goal_meta_link: https://unstats.un.org/sdgs/metadata/files/Metadata-02-02-01.pdf
goal_meta_link_text: United Nations Sustainable Development Goals Metadata (PDF 73.2 KB)
reporting_status: notstarted
data_non_statistical: false
graph_type: line
goal_meta_link: 'https://unstats.un.org/sdgs/metadata/files/Metadata-02-02-01.pdf'
data_show_map: false
source_active_4: true
source_url_text_4: Link to source
source_active_5: true
source_url_text_5: Link to source
source_active_6: true
source_url_text_6: Link to source
data_keywords:
source_active_1: false
source_active_2: false
source_active_3: false
source_active_4: false
source_active_5: false
source_active_6: false
indicator_sort_order: 02-02-01
comments_limitations:
---
**Exploring data sources**

A potential data source has been identified. Further work is needed for this indicator, including collaboration with topic experts to ensure the suitability of the data source.

The Sustainable Development Goals is a collaborative project, if you have any feedback or suggestions for data please contact us at <SustainableDevelopment@ons.gov.uk>
@@ -9,7 +9,7 @@ indicator: 2.2.2
indicator_name: 2.2.2 Prevalence of malnutrition (weight for height >+2 or <-2 standard deviation from the median of the WHO Child Growth Standards) among children under 5 years of age, by type (wasting and overweight)
national_indicator_available: Prevalence of underweight, overweight or obese children (aged 4 - 5 years) based on Body Mass Index (BMI) classifications
national_indicator_description: Percentage of 4-5 year old children categorised as underweight, overweight or obese based on body mass index (BMI) classifications.
un_designated_tier: 1.0
un_designated_tier: Tier I
un_custodian_agency: United Nations Children's Fund (UNICEF), World Health Organisation (WHO), World Bank (WB)
goal_meta_link: https://unstats.un.org/sdgs/metadata/?Text=&Goal=2&Target=2.2
goal_meta_link_text: United Nations Sustainable Development Goals Metadata (PDF 233 KB)
@@ -74,3 +74,4 @@ source_active_6: false
indicator_sort_order: 02-02-02
comments_limitations: This indicator is being used as an approximation of the UN SDG Indicator. Where possible, we will work to identify or develop UK data to meet the global indicator specification. This indicator has not been identified in collaboration with topic experts.
---
Select the following link to download this indicator data in an accessible format:<br>[2.2.2 Prevalence of malnutrition (weight for height >+2 or <-2 standard deviation from the median of the WHO Child Growth Standards) among children under 5 years of age, by type (wasting and overweight) (CSV 18.474 kB)](https://sustainabledevelopment-uk.github.io/sdg-data/data/2-2-2.csv)
@@ -8,16 +8,14 @@ target: >-
2.3 By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial
services, markets and opportunities for value addition and non-farm employment
indicator: 2.3.1
title: >-
Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size
indicator_name: 2.3.1 Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size
national_indicator_available: Livestock numbers / Land use for crop production / Timber production
national_indicator_available: Volume of production in agriculture and forestry
un_designated_tier: Tier II
un_custodian_agency: Food and Agriculture Organization (FAO)
goal_meta_link: https://unstats.un.org/sdgs/metadata/files/Metadata-02-03-01.pdf
goal_meta_link_text: United Nations Sustainable Development Goals Metadata (PDF 4.0 MB)
national_geographical_coverage: United Kingdom
computation_units: Hectares, Numbers, Green tonnes
computation_units: Hectares (000s), Numbers (000s), Green tonnes (000s)
computation_definitions: >-
AGRIS - International System for Agricultural Science and Technology; CAP - Common Agriculture Policy; CTS - Cattle Tracing System; IAEG - Inter-Agency and Expert Group; IFAD - International Fund for Agricultural Development. Livestock is covered under the following definitions -
Poultry - All other birds - N16 (e.g. guinea fowl, ostriches, game birds). Sheep & Lambs - Ewes intended for further breeding or slaughter - M1 & M4 (ewes and shearlings present on survey day that have produced lambs in the last 12 months). Ewes intended for first time breeding - M7
@@ -29,7 +27,7 @@ computation_calculations: >-
reporting_status: complete
data_non_statistical: false
graph_type: line
graph_title: Volume of production in agriculture and forestry
graph_title: Livestock numbers (000s), land use for crop production (000s Hectares), and timber production (000s Green Tonnes)
data_show_map: false
data_keywords: DEFRA
source_active_1: true
@@ -71,3 +69,4 @@ source_active_6: false
indicator_sort_order: 02-03-01
comments_limitations: This indicator is being used as an approximation of the UN SDG Indicator. Where possible, we will work to identify or develop UK data to meet the global indicator specification. This indicator has not been identified in collaboration with topic experts.
---
Select the following link to download this indicator data in an accessible format:<br>[2.3.1 Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size (CSV 917.957 kB)](https://sustainabledevelopment-uk.github.io/sdg-data/data/2-3-1.csv)
@@ -8,8 +8,6 @@ target: >-
2.3 By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial
services, markets and opportunities for value addition and non-farm employment
indicator: 2.3.2
title: >-
Average income of small-scale food producers, by sex and indigenous status
indicator_name: 2.3.2 Average income of small-scale food producers, by sex and indigenous status
national_indicator_available: Average weekly gross earnings of food producers by sex
un_designated_tier: Tier II
@@ -50,3 +48,4 @@ source_active_6: false
indicator_sort_order: 02-03-02
comments_limitations: This indicator is being used as an approximation of the UN SDG Indicator. Where possible, we will work to identify or develop UK data to meet the global indicator specification. This indicator has not been identified in collaboration with topic experts.
---
Select the following link to download this indicator data in an accessible format:<br>[2.3.2 Average income of small-scale food producers, by sex and indigenous status (CSV 2.172 kB)](https://sustainabledevelopment-uk.github.io/sdg-data/data/2-3-2.csv)
@@ -1,42 +1,35 @@
---
indicator: 2.4.1
layout: indicator
permalink: /2-4-1/
sdg_goal: '2'
indicator_sort_order: 02-04-01
title: Proportion of agricultural area under productive and sustainable agriculture
target_id: '2.4'
permalink: /2-4-1/
published: true
target: >-
By 2030, ensure sustainable food production systems and implement resilient
agricultural practices that increase productivity and production, that help
maintain ecosystems, that strengthen capacity for adaptation to climate
change, extreme weather, drought, flooding and other disasters and that
progressively improve land and soil quality
indicator_name: Proportion of agricultural area under productive and sustainable agriculture
admin_next_release: To be announced
admin_contact_details: SustainableDevelopment@ons.gov.uk
un_designated_tier: '3'
2.4 By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other
disasters and that progressively improve land and soil quality
indicator: 2.4.1
indicator_name: 2.4.1 Proportion of agricultural area under productive and sustainable agriculture
un_designated_tier: Tier II
un_custodian_agency: Food and Agriculture Organization (FAO)
goal_meta_link: https://unstats.un.org/sdgs/tierIII-indicators/
goal_meta_link_text: United Nations Sustainable Development Goals Metadata (PDF 4.0 MB)
computation_units: Percentage (%) / Hectares (000s)
computation_definitions: >-
Utilised agricultural area, abbreviated as UAA, is the total area taken up by arable land, permanent grassland, permanent crops and kitchen gardens used by the holding, regardless of the type of tenure or of whether it is used as a part of common land. Includes - arable land; permanent
grassland; permanent crops; kitchen gardens (even if they only represent small areas of total UAA. Excludes - unutilised agricultural area (NUAA); special holding areas (SAA); wooded area (WA); other land (FA9) occupied by buildings, farmyards, tracks, ponds, etc. From -
Http://ec.europa.eu/eurostat/statistics-explained/index.php/Glossary:Utilised_agricultural_area_(UAA).
reporting_status: notstarted
data_non_statistical: false
graph_type: line
data_keywords: DEFRA
source_active_1: false
source_active_2: false
source_active_2: true
source_organisation_2: Department for Environment, Food & Rural Affairs (Defra)
source_contact_2: farming-statistics@defra.gsi.gov.uk
source_active_3: false
source_url_text_3: Link to Source
source_active_4: false
source_url_text_4: Link to Source
source_active_5: false
source_url_text_5: Link to Source
reporting_status: notstarted
published: true
data_non_statistical: false
graph_type: line
source_url_3: Link to source
data_show_map: false
source_url_text_1: Link to source
source_url_text_2: Link to Source
source_active_6: true
source_url_text_6: Link to source
source_active_6: false
indicator_sort_order: 02-04-01
comments_limitations:
---
This, or part of this, indicator is classified as Tier 3 and therefore no internationally established methodology or standards are yet available, but methodology or standards are being (or will be) developed or tested.

We are still looking for a suitable data source for this indicator. Please contact us if you think you can help by emailing <SustainableDevelopment@ons.gov.uk>
@@ -50,7 +50,8 @@ source_release_date_1: 07/06/2018
source_next_release_1: TBC
source_statistical_classification_1: Official Statistic
source_contact_1: comment@jncc.gov.uk
source_other_info_1: These data are taken by the JNCC from the <a href="https://eurisco.ipk-gatersleben.de/apex/f?p=103:1:0:">Eurisco catalogue</a>. Date of data download 7 June 2018. Based on UK contributions from - Genetic Resources Unit, Aberystwyth; Heritage Seed Library, Garden Organic; Commonwealth Potato Collection, The James Hutton Institute; Germplasm Resources Unit, John Innes Centre; Nottingham Arabidopsis Stock Centre; Millennium Seed Bank Partnership; Science and Advice for Scottish Agriculture, Scottish Government; Warwick Crop Centre, Genetic Resources Unit.
source_other_info_1: These data are taken by the JNCC from the <a href="https://eurisco.ipk-gatersleben.de/apex/f?p=103:1">Eurisco catalogue</a>. Date of data download 7 June 2018; based on UK contributions from - Genetic Resources Unit, Aberystwyth; Heritage Seed Library, Garden Organic; Commonwealth
Potato Collection, The James Hutton Institute; Germplasm Resources Unit, John Innes Centre; Nottingham Arabidopsis Stock Centre; Millennium Seed Bank Partnership; Science and Advice for Scottish Agriculture, Scottish Government; Warwick Crop Centre, Genetic Resources Unit.
source_active_2: false
source_active_3: false
source_active_4: false
@@ -59,4 +60,4 @@ source_active_6: false
indicator_sort_order: 02-05-01
comments_limitations: This indicator is being used as an approximation of the UN SDG Indicator. Where possible, we will work to identify or develop UK data to meet the global indicator specification. This indicator has been identified in collaboration with topic experts.
---
The data for this indicator comes from UK Biodiversity Indicators collated by the Joint Nature Conservation Committee (JNCC). JNCC collect data on plant genetic resources from the Eurisco catalogue. For more information about this indicator and the underlying data, see the [Plant Genetic Resources - Enrichment Index](http://jncc.defra.gov.uk/page-6573).
The data for this indicator comes from UK Biodiversity Indicators collated by the Joint Nature Conservation Committee (JNCC). JNCC collect data on plant genetic resources from the Eurisco catalogue. For more information about this indicator and the underlying data, see the [Plant Genetic Resources - Enrichment Index](http://jncc.defra.gov.uk/page-6573).<br><br>Select the following link to download this indicator data in an accessible format:<br>[2.5.1 Number of plant and animal genetic resources for food and agriculture secured in either medium or long-term conservation facilities (CSV 0.778 kB)](https://sustainabledevelopment-uk.github.io/sdg-data/data/2-5-1.csv)

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