Hi, I'm planning a dinner at Seasons restaurant in Davis, California. I was wondering if I could ask you all some questions.
Of course.
When are they open for dinner on Sundays?
5 to 8 PM.
Do they take reservations or is it walk-in only?
Yes, they take reservations.
Okay, and I like wine. Could you give me a couple choices off their wine list? Maybe something medium price range. Not something expensive.
Red or white wine?
I prefer a red.
Pinot Noir Navarro, “Methode a L’Ancienne,” Anderson Valley 2013 , Rhone Blend E. Guigal, Cotes du Rhone, France 2013, Petite Sirah Twisted Rivers, Clarksburg 2012
How much time it'll take from Fairfield, California?
33 minutes.
Okay. Sounds good. Thank you. Goodbye.
See you later. Bye.