What brand is an ingredient in over 2 billion sandwiches per year?
Oscar Mayer
What do they produce that is in this many sandwiches?
bologna
Is this meat rare in North America?
no
How else is Bologna referred to?
baloney
Is it a type of sausage?
yes
What is the meat high in?
its high in saturated fat
Anything else?
it is high in sodium.
How many places consider it to be a specialty of the area?
Three
Do some of them cook the bologna?
yes
Which place calls it a "Jumbo Sammich"?
Pittsburgh, Pennsylvania
What Mountain Range is it associated with?
the Great Smoky Mountains
What is it called in Tennessee?
as a "Lonsdale Ham" sandwich,
After what?
after the less-affluent neighborhood of Lonsdale, in Knoxville, TN.
What sauces might people use on it?
such as mayonnaise, mustard, and ketchup
How many toppings are suggested?
Six
What are three of them?
pickles, tomatoes, and onions
Is it usually made with wheat bread?
no
What kind then?
between slices of white bread
Where does it show up as a choice in restaraunts?
in many places in the South.
What baseball team has them available at their games?
the Cincinnati Reds