/
beef-and-broccoli.json
78 lines (78 loc) · 2.77 KB
/
beef-and-broccoli.json
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{
"createdDate": "12/03/2020",
"image": "beef-and-broccoli.webp",
"ingredients": [
{
"category": "Sauce",
"items": [
"1/2 cup warm/hot water",
"1/4 cup low sodium soy sauce",
"3 tablespoons packed light brown sugar",
"2 garlic cloves, minced",
"rounded tablespoon corn starch",
"1 tablespoon sesame oil",
"1/2 teaspoon sriracha",
"1/2 teaspoon ground ginger (or 1 teaspoon freshly grated ginger)"
]
},
{
"category": "Main",
"items": [
"1 pound flank or skirt steak, thinly sliced against grain",
"4 cups small broccoli florets (about 1 head",
"1 1/2 cups jasmine or white rice",
"1 chopped green onion",
"1–2 tablespoons canola/vegetable",
"1 tablespoon sesame seeds for garnish",
"ground pepper, to taste"
]
}
],
"instructions": [
"Combine all sauce ingredients in a small bowl starting with the water and sugar first. Whisk to combine. Set aside. Sauce can be made ahead and stored in the fridge.",
"Thinly slice flank steak into 1/4 inch thick strips against the grain. This part is very important for tenderness. Cut strips into 2-inch bite-sized pieces.",
"Cook rice according to the directions on the package.",
"Meanwhile, bring skillet to medium heat. Add 1/2 cup water and broccoli. Cook broccoli, tossing occasionally until just starting to tenderize, about 5 minutes. The water helps steam the broccoli and prevents burning. If the water evaporates, add a splash more. Broccoli should not be raw but still a little snappy.",
"Transfer broccoli to a bowl and add oil to the skillet. Add steak in a single layer and season liberally with pepper. Cook for about 1-2 minutes per side or until no longer pink.",
"Add sauce to the skillet and bring to a simmer. As soon as it bubbles, reduce heat to low and let thicken, about 1-2 minutes. Add broccoli and toss with the steak until everything is coated. if sauce gets too thick add a little warm water. Top with green onion and sesame seeds. Serve over white rice."
],
"notes": [],
"rating": 8,
"servings": 4,
"slug": "beef-and-broccoli",
"source": {
"url": "https://kitchenswagger.com/beef-and-broccoli-recipe/",
"name": "Kitchen Swagger"
},
"tags": ["Beef", "Dinner", "Stovetop"],
"time": [
{
"label": "Prep",
"units": [
{
"measurement": 10,
"label": "minutes"
}
]
},
{
"label": "Cook",
"units": [
{
"measurement": 10,
"label": "minutes"
}
]
},
{
"label": "Total",
"units": [
{
"measurement": 20,
"label": "minutes"
}
]
}
],
"title": "Beef and Broccoli"
}