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baked-mashed-parsnips.json
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baked-mashed-parsnips.json
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{
"directions": [
"Place parsnips into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, 20 to 30 minutes. Drain and cool slightly.",
"Preheat oven to 350 degrees F (175 degrees C).",
"Beat parsnips, melted butter, sherry, heavy whipping cream, salt, and white sugar together in a bowl until smooth. Spoon into a baking dish and top with bread crumbs; dot with butter pieces.",
"Bake in the preheated oven until golden, 25 to 30 minutes."
],
"ingredients": [
"3 pounds parsnips, peeled and cut into 1/2-inch pieces",
"1/4 pound butter, melted",
"1/4 cup sherry",
"1/4 cup heavy whipping cream",
"1 teaspoon salt",
"1 teaspoon white sugar",
"1/4 cup bread crumbs, or to taste",
"2 tablespoons butter, cut into small pieces, or more to taste"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Baked Mashed Parsnips",
"url": "http://allrecipes.com/recipe/240398/baked-mashed-parsnips/"
}