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best-tomato-pudding.json
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best-tomato-pudding.json
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{
"directions": [
"In a saucepan over medium heat, stir together the water and tomato puree. Mix in the brown sugar, basil and salt, and bring to a boil. Simmer over low heat for 5 minutes, then set aside.",
"Preheat the oven to 375 degrees F (190 degrees C). Coat a 2 quart casserole dish with cooking spray.",
"Place the bread cubes into the dish, and drizzle with melted butter. Pour the tomato sauce over all. Cover with a lid or aluminum foil.",
"Bake for 1 hour in the preheated oven. Remove the lid for the last 10 minutes."
],
"ingredients": [
"1/2 cup water",
"1 (14.25 ounce) can tomato puree",
"3/4 cup brown sugar",
"1 tablespoon dried basil",
"1 pinch salt to taste",
"10 slices white bread, cubed",
"1/4 cup butter, melted"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Best Tomato Pudding",
"url": "http://allrecipes.com/recipe/87334/best-tomato-pudding/"
}