blackened-steak-bites-with-blue-chees.json

{
    "directions": [
        "Season sirloin with blackened seasoning to coat on all sides.",
        "Heat oil in a cast-iron skillet on an outdoor grill until the oil is smoking. Cook steak bites in hot oil in small batches, reheating oil between batches, until slightly crusty, 1 to 2 minutes per side.",
        "Stir cream cheese and evaporated milk together in a saucepan over low heat to melt the cream cheese. Whisk blue cheese crumbles, garlic powder, white pepper, and cayenne pepper into the cream cheese mixture; simmer, stirring frequently, until the blue cheese melts into a smooth sauce, 2 to 3 minutes. Serve blue cheese sauce with the beef bites."
    ],
    "image": "https://images.media-allrecipes.com/userphotos/560x315/1236703.jpg",
    "ingredients": [
        "1 1/2 pounds beef top sirloin, trimmed and cut into bite-size pieces",
        "2 tablespoons blackened seasoning (such as Chef Paul Prudhomme's\u00ae Blackened Steak Magic\u00ae), or more to taste",
        "2 tablespoons vegetable oil",
        "Blue Cheese Sauce:",
        "1 (3 ounce) package cream cheese",
        "3 tablespoons evaporated milk",
        "8 ounces blue cheese crumbles",
        "1/2 teaspoon garlic powder",
        "1/4 teaspoon ground white pepper",
        "1/4 teaspoon cayenne pepper"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Blackened Steak Bites with Blue Cheese Sauce",
    "url": "http://allrecipes.com/recipe/238361/blackened-steak-bites-with-blue-chees/"
}