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breakfast-sausage-roll.json
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breakfast-sausage-roll.json
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{
"directions": [
"Rub the frozen bread dough with vegetable oil, cover and allow to thaw overnight at room temperature.",
"Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.",
"Preheat oven to 350 degrees F (175 degrees C).",
"Roll out one loaf of bread and place on an ungreased cookie sheet. Layer cooked sausage, green peppers, mushrooms, and cheese on top of bread. Leave 1 inch border at the edges bare. Roll out second loaf of bread and place over bread and filling. Enclose filling by pinching edges of both loaves together.",
"In a small bowl, beat together egg and water. Brush surface of roll with egg wash. Bake in preheated oven for 25 to 30 minutes, or until golden brown."
],
"ingredients": [
"2 (1 pound) loaves frozen white bread dough",
"1 tablespoon vegetable oil",
"1 pound ground pork sausage",
"1 pound ground spicy pork sausage",
"1/2 large green bell pepper, chopped",
"1 (6 ounce) can canned mushrooms",
"2 cups shredded mozzarella cheese",
"1 egg",
"2 tablespoons water"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Breakfast Sausage Roll",
"url": "http://allrecipes.com/recipe/24522/breakfast-sausage-roll/"
}