-
Notifications
You must be signed in to change notification settings - Fork 25
/
carrot-cake-muffins-with-cinnamon-gla.json
33 lines (33 loc) · 1.7 KB
/
carrot-cake-muffins-with-cinnamon-gla.json
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
{
"directions": [
"Preheat oven to 375 degrees F (190 degrees C). Lightly grease 2 muffin pans, or use paper liners.",
"In a large bowl, mix together flour, baking powder, 2 teaspoons cinnamon, 1/4 teaspoon nutmeg, allspice and salt. Mix in brown sugar, white sugar and coconut. In a separate bowl, combine eggs, oil, 1/2 cup buttermilk, carrots, pineapple, and vanilla. Make a well in the middle of the flour mixture and add the egg/buttermilk mixture. Mix until batter is moistened. Fill muffin cups 3/4 full.",
"Bake in preheated oven for 20 to 25 minutes, or until the tops spring back when lightly tapped. Allow to cool.",
"In a small bowl, combine confectioners' sugar, 1 teaspoon cinnamon and 2 to 3 tablespoons buttermilk. Mix until smooth, then refrigerate until thickened. Drizzle over cooled muffins."
],
"ingredients": [
"2 1/4 cups all-purpose flour",
"1 tablespoon baking powder",
"2 teaspoons ground cinnamon",
"1/4 teaspoon ground nutmeg",
"1/4 teaspoon ground allspice",
"1/4 teaspoon salt",
"1 cup brown sugar",
"2/3 cup white sugar",
"1 cup flaked coconut",
"2 eggs",
"1/2 cup vegetable oil",
"1/2 cup buttermilk",
"3 carrots, grated",
"1 (8 ounce) can crushed pineapple, with juice",
"1 tablespoon vanilla extract",
"1 cup sifted confectioners' sugar",
"1 teaspoon ground cinnamon",
"2 tablespoons buttermilk"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Carrot Cake Muffins with Cinnamon Glaze",
"url": "http://allrecipes.com/recipe/48480/carrot-cake-muffins-with-cinnamon-gla/"
}