cheddar-broccoli-and-chicken-casserol.json

{
    "directions": [
        "Preheat oven to 425 degrees. Melt 2 tablespoons Country Crock(R) Spread in large nonstick skillet and saute broccoli and red bell pepper until crisp tender. Whisk milk and flour in large bowl. Add chicken, cooked vegetables, 2 cups cheese, and onion powder; toss to mix. Pour into 8-inch baking dish.",
        "Combine panko crumbs, remaining 1 tablespoon Spread and remaining 1/4 cup cheese in small cup. Sprinkle over top of casserole.",
        "Bake 30 to 35 minutes or until crumbs are golden and mixture is bubbly around edges."
    ],
    "ingredients": [
        "1 1/2 cups 2% milk",
        "1/4 cup all-purpose flour",
        "3 tablespoons Country Crock\u00ae Spread, divided",
        "2 cups cut-up cooked chicken breast",
        "4 cups vegetables such as broccoli florets and red bell peppers",
        "2 1/4 cups finely shredded low-fat Cheddar cheese, divided",
        "1 tablespoon onion powder",
        "1/4 cup panko bread crumbs"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cheddar Broccoli and Chicken Casserole from Country Crock\u00ae",
    "url": "http://allrecipes.com/recipe/232019/cheddar-broccoli-and-chicken-casserol/"
}