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cheesecake-with-pomegranate-sauce.json
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cheesecake-with-pomegranate-sauce.json
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{
"directions": [
"For the crust: Preheat the oven to 350 degrees F. Wrap 3 layers of foil around the outside of a 9-inch-diameter springform pan with 3-inch-high sides. Butter the pan.",
"Combine the graham crackers, sugar and salt in a food processor and pulse until crumbly. Add the butter and pulse until moistened. Press the crumb mixture evenly onto the bottom and 1 1/2 inches up the sides of the prepared pan. Bake just until golden brown, about 15 minutes. Let cool completely.",
"Reduce the oven temperature to 325 degrees F.",
"For the filling: In an electric mixer fitted with the paddle attachment, beat the cream cheese on medium speed until fluffy. Add the sugar and vanilla and beat until combined. Add the eggs 1 at a time, mixing well after each addition. Add the sour cream and mix until smooth, about 35 seconds. Pour the filling into the cooled crust.",
"Set the cheesecake in a large baking pan. Add enough hot water to the baking pan to come 1 inch up the sides of the cheesecake pan. Bake until almost set (the center will move slightly when the pan is gently shaken) but not puffed, about 1 hour. Let cool at room temperature for 2 hours. Cover loosely with plastic wrap and refrigerate until completely cooled, preferably overnight or for at least 6 hours.",
"For the pomegranate sauce: Combine the pomegranate juice and sugar in a saucepan and cook over high heat until reduced to 1/2 cup, about 15 minutes. Let cool. Add the pomegranate seeds and mix to combine.",
"Pour the pomegranate sauce on top of the cooled cheesecake and serve."
],
"ingredients": [
"5 tablespoons unsalted butter, melted and cooled, plus more for buttering the pan",
"12 graham crackers",
"1/4 cup granulated sugar",
"1/4 teaspoon salt",
"Four 8-ounce packages cream cheese, at room temperature",
"1 1/4 cups granulated sugar",
"1/2 teaspoon vanilla extract",
"4 large eggs",
"1/2 cup sour cream",
"2 cups pomegranate juice",
"1/4 cup granulated sugar",
"1/2 cup fresh pomegranate seeds"
],
"language": "en-US",
"source": "www.foodnetwork.com",
"tags": [
"Fruit",
"Pomegranate Recipes",
"Cheese",
"Cream Cheese Recipes",
"Dessert"
],
"title": "Cheesecake with Pomegranate Sauce",
"url": "http://www.foodnetwork.com/recipes/marcela-valladolid/cheesecake-with-pomegranate-sauce"
}