crawfish-fettuccine-ii.json

{
    "directions": [
        "Melt butter in a large skillet and saute the green onion, green pepper, and garlic until onions are opaque. Stir in flour and cook for 7 minutes, stirring frequently.",
        "Add crawfish meat; cover and simmer for 20 minutes.",
        "Stir in the processed cheese, half and half, Cajun seasoning and tomato. Cover and simmer for another 20 minutes. Meanwhile, cook pasta.",
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.  Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.",
        "Mix together the sauce and pasta and transfer to the prepared baking dish. Sprinkle with Parmesan cheese and bake for 20 minutes or until bubbly."
    ],
    "ingredients": [
        "6 tablespoons butter",
        "1/2 cup chopped green onion",
        "1 green bell pepper, chopped",
        "1 clove garlic, minced",
        "1 tablespoon all-purpose flour",
        "1 pound crawfish, peeled",
        "1 (8 ounce) package processed cheese food, cubed",
        "1 cup half-and-half cream",
        "2 teaspoons Cajun seasoning",
        "1 large tomato, chopped",
        "1 pound dry fettuccini pasta",
        "1/2 cup grated Parmesan cheese"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Crawfish Fettuccine II",
    "url": "http://allrecipes.com/recipe/23201/crawfish-fettuccine-ii/"
}