date-and-chocolate-chip-whole-wheat-s.json

{
    "directions": [
        "Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.",
        "Sift together wheat and all-purpose flours, baking powder, salt, sugar and cinnamon into a large bowl. Rub butter into dry ingredients until it resembles fine breadcrumbs. Stir in dates and chocolate chips. Mix in the milk, just until blended and form dough into a ball.",
        "Turn the dough out onto a floured surface. Roll into a circle about 1/2 inch thick. Dip a round cookie cutter into flour (to prevent sticking) then cut out round scones. Place scones on a greased baking sheet. Brush with milk and sprinkle with cinnamon and sugar mixture.",
        "Bake in preheated oven until risen and golden brown, 10 to 12 minutes."
    ],
    "ingredients": [
        "2 cups whole-wheat flour",
        "1 cup all purpose flour",
        "3 tablespoons baking powder",
        "1/4 teaspoon salt",
        "1 tablespoon sugar",
        "1 teaspoon cinnamon",
        "1/3 cup cold butter",
        "3/4 cup chopped dates",
        "1/2 cup chocolate chips",
        "1 1/2 cups milk",
        "milk for brushing",
        "extra sugar and cinnamon to sprinkle"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Date and Chocolate Chip Whole Wheat Scones",
    "url": "http://allrecipes.com/recipe/140090/date-and-chocolate-chip-whole-wheat-s/"
}