easy-olive-oil-tomato-and-basil-pas.json

{
    "directions": [
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.",
        "In a large bowl, gently toss the cooked pasta, tomatoes, olive oil, garlic, and basil. Season with salt and pepper."
    ],
    "ingredients": [
        "1 (16 ounce) package farfalle pasta",
        "2 roma (plum) tomatoes, seeded and diced",
        "1/2 cup olive oil",
        "2 cloves garlic, minced",
        "1/2 cup fresh basil leaves, cut into thin strips",
        "salt and pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Easy Olive Oil, Tomato, and Basil Pasta",
    "url": "http://allrecipes.com/recipe/69879/easy-olive-oil-tomato-and-basil-pas/"
}