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"Dissolve 1 teaspoon salt in water in a saucepan and add potatoes. Bring to a boil, reduce heat to medium-low, and simmer until potatoes are tender, about 20 minutes. Drain and return potatoes to saucepan.",
"Mash butter, French onion dip, and garlic into potatoes, using a potato masher or fork. Mix milk into potatoes, 1 teaspoon at a time, until potatoes are your desired consistency. Season with salt and black pepper."
],
"ingredients": [
"1 teaspoon salt",
"4 cups water, or as needed to cover",
"3 baking potatoes",
"1/4 cup butter",
"1/4 cup French onion dip",
"1 teaspoon minced garlic",
"1 tablespoon milk, or to taste",
"salt and ground black pepper to taste (optional)"