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ham-and-pea-soup.json
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ham-and-pea-soup.json
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{
"directions": [
"Place bacon in a large pot and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble into pieces when cool.",
"Reduce heat to medium-low and add bacon grease to the pot. Add celery and onion; cook and stir until starting to brown. Slowly pour in water; bring to a boil. Reduce heat, cover, and cook until vegetables are soft, about 1 hour.",
"Return bacon pieces to the pot. Sprinkle in thyme, sage, onion powder, parsley, and white pepper; stir to combine. Add cubed ham; simmer soup for flavors to combine, about 30 minutes.",
"Stir peas into the soup; cook until very tender and they start to disintegrate into the soup, about 30 minutes."
],
"ingredients": [
"2 slices bacon",
"2 tablespoons bacon grease",
"4 stalks celery, chopped",
"1 large onion, chopped, or more to taste",
"1 gallon water",
"1/4 teaspoon ground thyme",
"1/4 teaspoon dried sage",
"1/4 teaspoon onion powder",
"1/4 teaspoon dried parsley",
"ground white pepper to taste",
"1 pound ham, cubed",
"1 (16 ounce) package frozen peas"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Ham and Pea Soup",
"url": "http://allrecipes.com/recipe/245396/ham-and-pea-soup/"
}