lentil-pilaf-with-turkey-sausage-230300.json

{
    "directions": [
        "Make lentil pilaf per package directions. Mix in carrots after pilaf has simmered 20 minutes. Prick sausages with a knife and cook in a skillet over medium heat, turning once, about 8 minutes. Slice into 2-inch pieces and stir into pilaf. Fluff and serve."
    ],
    "ingredients": [
        "1 box lentil pilaf (such as Near East)",
        "1 cup presliced carrots",
        "4 oz turkey sausages"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Side",
        "Saut\u00e9",
        "Low Fat",
        "Poultry Sausage",
        "Lentil",
        "Carrot",
        "Winter",
        "Self",
        "Sugar Conscious",
        "Dairy Free",
        "Wheat/Gluten-Free",
        "Peanut Free",
        "Tree Nut Free",
        "Soy Free",
        "No Sugar Added",
        "Kosher"
    ],
    "title": "Lentil Pilaf with Turkey Sausage",
    "url": "http://www.epicurious.com/recipes/food/views/lentil-pilaf-with-turkey-sausage-230300"
}