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mango-pecan-chicken.json
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mango-pecan-chicken.json
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{
"directions": [
"Heat 1 tablespoon vegetable oil in a large saucepan over medium heat. Add onion; cook and stir until the onion softens and turns translucent, about 5 minutes. Add mangos, lemon juice, sugar, ginger, cinnamon, and mace. Bring to a simmer and cook for 5 minutes, stirring constantly. Turn heat to low, cover, and allow to cook 5 minutes more.",
"While the mango sauce is simmering, season chicken breasts with salt and pepper to taste. Heat remaining 1 tablespoon vegetable oil in a large skillet over medium heat. Add chicken, and cook on both sides until nicely browned, and the chicken is no longer pink in the center, about 8 minutes per side.",
"To serve, place one or two pieces of chicken onto each serving plate. Spoon mango sauce over the top, and sprinkle with pecans."
],
"ingredients": [
"1 tablespoon vegetable oil",
"1 onion, halved and sliced",
"2 mangos - peeled, seeded, and cubed",
"2 tablespoons lemon juice",
"1 tablespoon white sugar",
"1/4 teaspoon ground ginger",
"1/8 teaspoon ground cinnamon",
"1/8 teaspoon ground mace",
"4 skinless, boneless chicken breast halves - cut in half lengthwise",
"salt and pepper to taste",
"1 tablespoon vegetable oil",
"1/4 cup chopped pecans"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Mango-Pecan Chicken",
"url": "http://allrecipes.com/recipe/149194/mango-pecan-chicken/"
}