maple-walnut-pumpkin-pie.json

{
    "directions": [
        "Preheat oven to 425 degrees F.",
        "In large mixing bowl, combine pumpkin, sweetened condensed milk, eggs, cinnamon, maple flavoring, ginger, nutmeg and salt; mix well.  Pour into pie shell.",
        "Bake at 425 degrees F for 15 minutes.  Reduce oven to 350 degrees F; continue baking 30 minutes.",
        "In medium mixing bowl, combine brown sugar, flour and cinnamon; cut in butter until crumbly.  Stir in nuts.",
        "Remove pie from oven; top evenly with crumb mixture.  Return to oven 10 minutes.  Cool.  Garnish as desired.  Store covered in refrigerator."
    ],
    "ingredients": [
        "1 (15 ounce) can pumpkin",
        "1 (14 ounce) can EAGLE BRAND\u00ae Sweetened Condensed Milk",
        "2 eggs",
        "1 teaspoon maple flavoring",
        "1/2 teaspoon ground cinnamon",
        "1/2 teaspoon salt",
        "1/4 teaspoon ginger",
        "1/4 teaspoon nutmeg",
        "Walnut Topping:",
        "1 (9 inch) Graham cracker pie crust or unbaked pie shell",
        "1/3 cup firmly packed brown sugar",
        "1/3 cup all-purpose flour",
        "1/2 teaspoon ground cinnamon",
        "3 tablespoons butter",
        "1/2 cup chopped walnuts"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Maple Walnut Pumpkin Pie",
    "url": "http://allrecipes.com/recipe/77351/maple-walnut-pumpkin-pie/"
}