moist-and-chewy-peanut-butter-cookies.json

{
    "directions": [
        "Mix margarine, peanut butter, sugar and egg.  Stir in baking powder, baking soda, salt and flour.",
        "Chill dough for several hours or overnight.",
        "Roll dough into 1 1/4 inch balls.  Place 3 inches apart on lightly greased baking sheet.  Flatten crisscross style with a fork dipped in flour or sugar.",
        "Bake for 10 minutes at 375 degrees F (190 degrees C)."
    ],
    "image": "https://imagesvc.meredithcorp.io/v3/mm/image?q=85&c=sc&poi=face&w=4032&h=2111&url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F6420889.jpg",
    "ingredients": [
        "\u00bd cup reduced fat margarine",
        "\u00bd cup reduced fat peanut butter",
        "\u00bd cup white sugar",
        "\u00be cup packed brown sugar",
        "1  egg",
        "1\u2009\u00bc cups all-purpose flour",
        "\u00bd teaspoon baking powder",
        "\u00be teaspoon baking soda",
        "1 pinch salt"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Moist and Chewy Peanut Butter Cookies",
    "url": "http://allrecipes.com/recipe/10589/moist-and-chewy-peanut-butter-cookies/"
}