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"Melt butter in a saucepan over medium heat; cook and stir onion in hot butter until translucent, 5 to 8 minutes. Stir black-eyed peas into onion; add processed cheese. Stir until dip is hot and the cheese is melted and smooth, about 5 minutes."
],
"ingredients": [
"1 tablespoon butter",
"1 large onion, chopped",
"3 (15 ounce) cans black-eyed peas (such as Bush's\u00ae), drained",
"1/2 pound processed cheese (such as Velveeta\u00ae), cubed"