old-fashioned-roasted-pecans.json

{
    "directions": [
        "Preheat oven to 225 degrees F (105 degrees C). Lightly grease a rimmed baking pan.",
        "Combine the egg white and water in a mixing bowl; beat until fluffy. Fold in the pecans to coat evenly. Combine the sugar, salt, and ground cinnamon in a shaker or cup with a lid. Dust the pecans evenly with the sugar mixture. Spread the nuts over the prepared pan.",
        "Bake in preheated oven until toasted and fragrant, stirring every 15 minutes, about 1 hour. Cool on pan, and store in an airtight container."
    ],
    "ingredients": [
        "1 egg white",
        "1 tablespoon water",
        "2 1/4 cups pecan halves",
        "1/2 cup white sugar",
        "1/4 teaspoon salt",
        "1 1/2 teaspoons ground cinnamon"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Old-Fashioned Roasted Pecans",
    "url": "http://allrecipes.com/recipe/146707/old-fashioned-roasted-pecans/"
}