passover-chocolate-chip-cocoa-meringu.json

{
    "directions": [
        "Preheat oven to 300 degrees F (150 degrees C). Line 2 baking sheets with parchment paper. Sift 1/4 cup sugar, cocoa, and salt into a small bowl.",
        "In a large bowl, beat egg whites with an electric mixer until soft peaks begin to form.  Mix in remaining 1/4 cup of sugar gradually, and beat until medium-firm peaks form.  Sprinkle in cocoa mixture gradually, and continue beating until egg whites are stiff.  Fold in chocolate chips. Drop mixture onto baking sheets by rounded teaspoonfuls, spacing about 1 inch apart.",
        "Bake in preheated oven for 40 minutes for crispy cookies. Cool cookies on baking sheets."
    ],
    "ingredients": [
        "1/2 cup white sugar",
        "1/4 cup unsweetened cocoa powder",
        "1 pinch salt",
        "3 egg whites",
        "1/4 cup mini chocolate chips"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Passover Chocolate Chip Cocoa Meringues",
    "url": "http://allrecipes.com/recipe/31403/passover-chocolate-chip-cocoa-meringu/"
}