peach-and-mango-daiquiri-201181.json

{
    "directions": [
        "Combine mango-peach juice concentrate, rum, orange juice, and sugar in blender. Add half of frozen peaches and puree. Add remaining peaches a few at a time, blending until mixture is smooth and thick, stopping to stir as needed. Pour into chilled daiquiri glasses or wineglasses. Garnish with mint and serve."
    ],
    "ingredients": [
        "3/4 cup frozen mango-peach juice concentrate, thawed",
        "3/4 cup white rum",
        "1/2 cup orange juice",
        "1/4 cup sugar",
        "1 1-pound bag frozen unsweetened sliced peaches",
        "Fresh mint sprigs"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Fruit Juice",
        "Rum",
        "Alcoholic",
        "Blender",
        "Peach",
        "Mint",
        "Drink"
    ],
    "title": "Peach and Mango Daiquiri",
    "url": "http://www.epicurious.com/recipes/food/views/peach-and-mango-daiquiri-201181"
}