penne-russo-a-la-vodka.json

{
    "directions": [
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.",
        "Heat oil in a large skillet or wok over medium heat. Saute garlic, prosciutto and red pepper flakes for 1 minute. Stir in tomatoes, and cook for 3 minutes. Stir in vodka and cream. Simmer 15 minutes, or until thickened. Stir in Parmesan and chopped basil. Toss with pasta until evenly coated."
    ],
    "ingredients": [
        "1 (16 ounce) package dry penne pasta",
        "1 teaspoon olive oil",
        "2 cloves garlic, minced",
        "1/8 pound prosciutto, chopped",
        "1/2 teaspoon red pepper flakes",
        "2 (16 ounce) cans whole peeled tomatoes",
        "1/2 cup vodka",
        "1 cup heavy cream",
        "1 cup Parmesan cheese",
        "1/2 cup chopped fresh basil leaves",
        "salt to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Penne Russo a la Vodka",
    "url": "http://allrecipes.com/recipe/34972/penne-russo-a-la-vodka/"
}