quick-pickled-pepper-onion-relish.json

{
    "directions": [
        "Heat oil in a large skillet over medium-high heat. Saute onion and jalapeno in hot oil until just translucent and softening, 3 to 5 minutes. Stir pickled peppers and 1/4 cup reserved pickling liquid into onion mixture; cook and stir until liquid reduces and flavors blend, 3 to 5 minutes. Season with salt."
    ],
    "ingredients": [
        "1 tablespoon vegetable oil",
        "2/3 cup diced onion",
        "1/2 cup diced jalapeno pepper",
        "1/2 cup pickled red peppers (such as Peppadew\u00ae), diced, liquid reserved",
        "kosher salt to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Quick Pickled Pepper Onion Relish",
    "url": "http://allrecipes.com/recipe/241079/quick-pickled-pepper-onion-relish/"
}