spiced-cider-cup-200115.json

{
    "directions": [
        "Combine the ingredients in a saucepan and heat to the boiling point. Remove from the heat and allow the spices to steep for 3 or 4 hours. Strain, chill and serve with ice cubes in tumblers or goblets. If you like, the drink may be reheated and served in 8-ounce mugs."
    ],
    "ingredients": [
        "1 quart sweet cider",
        "1 two-inch cinnamon stick",
        "1/2 teaspoon whole cloves",
        "1/4 teaspoon whole allspice"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Fruit Juice",
        "Non-Alcoholic",
        "Kid-Friendly",
        "Halloween",
        "Apple",
        "Chill",
        "Cinnamon",
        "Clove",
        "House & Garden",
        "Drink"
    ],
    "title": "Spiced Cider Cup",
    "url": "http://www.epicurious.com/recipes/food/views/spiced-cider-cup-200115"
}