spring-egg-drop-soup-51161050.json

{
    "directions": [
        "Heat oil in a large heavy pot over medium heat. Add carrots, spring onions, and garlic and season with salt. Reduce heat to medium-low, cover, and cook, stirring occasionally, until vegetables are soft, 15-20 minutes.",
        "Add broth and bring to a boil. Add asparagus, sugar snap peas, and peas and cook until vegetables are crisp-tender, about 3 minutes.",
        "Meanwhile, beat eggs in a small bowl with 1 tablespoon Parmesan, a pinch of salt, and 1 tablespoon water.",
        "Reduce heat to low and stir basil and mint into soup. Drizzle in egg mixture in 4 or 5 spots around pot. Let stand for 1 minute so egg can set, then gently stir in 1 1/2 teaspoons lemon juice. Season soup with salt and more lemon juice, if desired. Serve soup topped with more Parmesan."
    ],
    "ingredients": [
        "1/4 cup olive oil",
        "2 medium carrots, peeled, chopped",
        "6 small spring onions, bulbs only, coarsely chopped (about 1 1/2 cups)",
        "3 medium spring garlic bulbs, 1-2 garlic scapes, or 2 regular garlic cloves, thinly sliced",
        "Kosher salt",
        "4 cups low-sodium chicken broth",
        "1/2 pound asparagus, sliced on a diagonal 1/2\" thick",
        "1/4 pound sugar snap peas, sliced on a diagonal 1/4\" thick",
        "2/3 cup shelled fresh peas (from about 2/3 pound pods)",
        "2 large eggs",
        "1 tablespoon grated Parmesan plus more for serving",
        "1/4 cup torn fresh basil leaves",
        "1/4 cup torn fresh mint leaves",
        "1 1/2 teaspoons (or more) fresh lemon juice"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Soup/Stew",
        "Egg",
        "Vegetable",
        "Low Carb",
        "Low Fat",
        "Low Cal",
        "Lunch",
        "Parmesan",
        "Asparagus",
        "Pea",
        "Carrot",
        "Spring",
        "Green Onion/Scallion",
        "Wheat/Gluten-Free",
        "Peanut Free",
        "Tree Nut Free",
        "Soy Free",
        "No Sugar Added"
    ],
    "title": "Spring Egg-Drop Soup",
    "url": "http://www.epicurious.com/recipes/food/views/spring-egg-drop-soup-51161050"
}