vodka-rosemary-lemonade-fizz-352869.json

{
    "directions": [
        "Bring lemon juice, sugar, and rosemary to a boil in a small saucepan, stirring until sugar has dissolved, then reduce heat and simmer 2 minutes. Cool completely, about 1 hour. Discard rosemary sprigs.",
        "Fill 8 (8-ounces) glasses halfway with ice. Divide syrup (about 2 tablespoons each) among glasses and add vodka (1 tablespoon each). Top off with club soda."
    ],
    "ingredients": [
        "1 cup fresh lemon juice",
        "1 cup sugar",
        "2 (8-inch) rosemary sprigs",
        "1/2 cup vodka",
        "Chilled club soda or seltzer",
        "Garnish: 8 (3-inch) rosemary sprigs"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Vodka",
        "Alcoholic",
        "Brunch",
        "Cocktail",
        "Rosemary",
        "Engagement Party",
        "Lemon Juice",
        "Gourmet",
        "Drink"
    ],
    "title": "Vodka Rosemary Lemonade Fizz",
    "url": "http://www.epicurious.com/recipes/food/views/vodka-rosemary-lemonade-fizz-352869"
}