wine-hummus.json

{
    "directions": [
        "Combine water and pinto beans in a saucepan; bring to a boil and cook for 2 minutes. Cover saucepan and remove from heat; let sit, at least 1 hour. Bring water back to a boil, reduce heat to medium-low, and simmer until beans are tender, about 45 minutes.",
        "Mix onions, red wine, sesame seeds, and garlic in a small saucepan; bring to a boil. Reduce heat to medium-low and simmer, stirring occasionally, until wine has evaporated, 5 to 10 minutes.",
        "Blend bean-water mixture in a blender until smooth; add onion mixture and blend until smooth."
    ],
    "ingredients": [
        "2 cups water",
        "1 cup dry pinto beans",
        "1 cup chopped onions",
        "1/2 cup red wine",
        "1/4 cup sesame seeds",
        "2 cloves garlic, peeled"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Wine Hummus",
    "url": "http://allrecipes.com/recipe/242210/wine-hummus/"
}