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We should have a section in the manual (or a cookbook) that explains what the stabilization does, what options and parameters we have, and how to choose them for certain applications. Right now there is only a section on smoothing of the entropy viscosity.
The text was updated successfully, but these errors were encountered:
We should have a section in the manual (or a cookbook) that explains what the stabilization does, what options and parameters we have, and how to choose them for certain applications. Right now there is only a section on smoothing of the entropy viscosity.
The text was updated successfully, but these errors were encountered: