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blueberrypb.php
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<!DOCTYPE html>
<html lang="en">
<head>
<meta charset="UTF-8">
<link rel = "stylesheet" type = "text/css" href = "style.css" />
<title>Florence Wong</title>
<!--shortcut icon; should make new one-->
<link rel = "shortcut icon" href = "flo.ico" />
<!--fonts-->
<link rel="stylesheet" href="http://maxcdn.bootstrapcdn.com/font-awesome/4.2.0/css/font-awesome.min.css">
<link href='http://fonts.googleapis.com/css?family=Voltaire' rel='stylesheet' type='text/css'>
<link href='http://fonts.googleapis.com/css?family=Poiret+One' rel='stylesheet' type='text/css'>
<link href='http://fonts.googleapis.com/css?family=Unica+One' rel='stylesheet' type='text/css'>
<link href='http://fonts.googleapis.com/css?family=Raleway:200' rel='stylesheet' type='text/css'>
<link href='http://fonts.googleapis.com/css?family=Open+Sans:300' rel='stylesheet' type='text/css'>
<body>
<div id = "header">
<h1><a id="title_flo" href="index.php">Florence Wong</a></h1>
<?php include "menu.php"; ?>
<!-- to designate menu page as "selected" -->
<script type=”text/javascript”>
var element = document.getElementById("blueberrypb");
element.className = element.className + "selected";
</script>
</div>
<div id = "container">
<div id = "content">
<div id = "parallax_portrait">
</div>
<div id = "blog_text">
<h2>The Easiest, Greatest, Creamiest Two-Ingredient Breakfast Dessert You'll Ever Taste</h2><br>
<!--post a pic here -->
<p>
I'm not sure where or how I got this idea.<a onclick='help_click(help1, "Footnote 1")'>*</a>
<div id="help1">idea</div> <!-- empty div tag to insert additional text-->
<script type="text/javascript">
function help_click(div, txt) {
if (div.innerHTML == "") div.innerHTML = "<h3>*\
Maybe it was in the dining halls,\
where I grabbed a bunch of things in my bowl\
of oatmeal during breakfast -\
including blueberry compote and peanut butter, \
and they just somehow mixed together. \
And so I tried it at Farm, \
where we had a bulk bag of frozen bluberries, \
and bulk peanut butter. A perfect situation. \
Either way, it's brilliant.</h3>"; else div.innerHTML = ""; }
</script>
</p>
<p>
I call it "blueberry peanut butter yogurty texture."
That's the way I usually describe it. Maybe that's why
most of my friends are super skeptical. Which is why I'm
making this post. Rid the skepticism, and bring on
the admiration. It's incredible!
</p>
<p>
Anyhow, the way someone perceives something is greatly
influenced by its name. This is a well-known fact,
known from years of studies (aka my experience).
So I'll give it a "proper"-sounding name:</p>
<p><strong>Blueberry Peanut Parfait</strong></p>
<p>Does that sound better? I bet it does. Actually,
I don't even know what a parfait is. But it sounds
great.
</p>
<!--post an obnoxious pic here-->
<br>
<br>
<p>
Here are some obnoxious pics of the Blueberry Peanut Parfait mixture.
TWO ingredients. TWO minutes. No blender necessary (because seriously,
who can afford a blender?!
<em>Except</em>
when it's free.* I found one that
was going to be thrown away just a few weeks ago.
(Dumpsters are great, everyone - check out some fellow Carls'
<a href="http://wastecarls.blogspot.com/2015/05/7th-weekend-saturday.html">blog</a>
about dumpsters).</p>
<p>
Anyhow, am I getting off-topic? I tend to do that; that's why
you see so many footnotes. I'm probably losing some readers.
Fine, skim through. I don't care. Your loss.
</p>
<p>
This <strong>Blueberry Peanut Parfait</strong>
is delicious, easy, and simple.
I'm totally an advertisement right now.
</p>
<!--post a pic here, or have some sort of break-->
<br>
<br>
<p><h2>Recipe: Blueberry Peanut Parfait</h2></p>
<p>
<h3>Ingredients</h3>
<ul>
<li>Frozen blueberries<a onclick='help_click(help2, "Footnote 2")'>*</a>
<div id="help2"></div>
<script type="text/javascript">
function help_click(div, txt) {
if (div.innerHTML == "") div.innerHTML = "<h3>*I like using frozen organic blueberries. This sounds\
very privileged - and I really am quite privileged, I think,\
for a number of reasons,\
but more on that later, I have many thoughts, which is why\
this comment is becoming too long -\
but I've tried two brands: organic and regular.\
The organic one has much smaller blueberries, which\
makes the whole parfait juicier and taste a ton better.\
Maybe it's just the size.\
Anyway, they were both around the same price, and I recommend\
using <a href='http://www.wymans.com/product/blueberries/wild-blueberries'>\
Wyman's of Maine: Fresh Frozen Wild Blueberries.</a>\
Ooh, product placement. No, I'm not paid by them.\
They have no clue who in the world I am (unfortunately).\
Love you too. I can handle being rejected.</h3>"; else div.innerHTML = ""; }
</script>
</li>
<li>Peanut butter*</li>
<li>Optional toppings: banana, vanilla extract, cinnamon, nuts, etc.</li>
</ul>
That's it! Easy peasy.
<h3>Directions</h3>
<ol>
<li>Pour a handful of <strong>frozen blueberries</strong> and 1-3 spoonfuls
of <strong>peanut butter</strong> in an empty bowl.</li>
<li><strong>Microwave</strong> it for 30 seconds, or until the
blueberries are kind of room temperature or warm, and are
able to be mashed into a juicey substance.</li>
<li><strong>Mix and mash</strong>!! Woohoo!</li>
<li>Add some more frozen blueberries to the parfait!
This will make your parfait juicier, but also cool down
the parfait into a nice refreshing chilled temperature.</li>
<li>Adjust the ratio:
<ul>
<li>If you want the parfait to be <strong>creamier</strong>,
add more peanut butter.</li>
<li>If you want it to be <strong>juicier</strong>,
add more frozen blueberries! </li>
<li>If it's getting difficult to mix,
microwave it for a bit. If it's too warm, add more frozen
blueberries.</li>
</ul>
</li>
<li>Lastly... toppings. Add whatever you want.
<ul>
<li>Like <strong>walnuts</strong>? Go for that crunchy texture.</li>
<li><strong>Bananas</strong>? It'll expand the parfait and make it more satisfying.
(Unless you're not a banana person, which I won't ever
understand.)</li>
<li><strong>Coconut cream</strong>? Great idea!</li>
<li>Others are: vanilla extract, cinnamon, raisins, cacao
(recommended to balance with something sweeter,
as cacao is naturally bitter).</li>
</ul>
</li>
</ol>
</p>
<!--another pic here-->
<p>There it is! Enjoy.</p>
<p>*And except computer scientists. (CS-ists are
some of the most awesome people I know. CS demands attention to detail
in understanding coding language syntax, but also requires big-picture
planning and thinking as well.)
</p>
<p>**You can also use other nut butters, but I prefer peanut butter,
as it is the creamiest and sweetest I've tasted. I've tried using
almond butter, which was alright,
but wasn't as revolutionary as the Blueberry Peanut Parfait,
but I haven't tried
it with others.
</p>
<p>*I like using frozen organic blueberries. This sounds\
very privileged - and I really am quite privileged, I think,\
for a number of reasons,\
but more on that later, I have many thoughts, which is why\
this comment is becoming too long -\
but I've tried two brands: organic and regular.\
The organic one has much smaller blueberries, which\
makes the whole parfait juicier and taste a ton better.\
Maybe it's just the size.\
Anyway, they were both around the same price, and I recommend\
using <a href="http://www.wymans.com/product/blueberries/wild-blueberries">\
Wyman's of Maine: Fresh Frozen Wild Blueberries.</a>\
Ooh, product placement. No, I'm not paid by them.\
They have no clue who in the world I am (unfortunately).\
Love you too. I can handle being rejected.
</p>
<p>
<br>
<br>
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</p>
</div>
<div id = "contact">
<h2>Contact Flo</h2>
<p>Send me a message!</p>
<p><br><br>
<a class = "contact_icon" href="mailto:wongf@carleton.edu"><i class="fa fa-google-plus-square"></i></a>
<a class = "contact_icon" href="https://www.pinterest.com/florencewong102/"><i class="fa fa-pinterest"></i></a>
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</div>
</div>
<?php include "footer.php"; ?>
</body>
</html>