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build: copier-auto-update
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KyleKing committed Mar 27, 2024
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2 changes: 1 addition & 1 deletion .copier-answers.yml
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# Answer file maintained by Copier for: https://github.com/KyleKing/calcipy_template
# DO NOT MODIFY THIS FILE. Edit by re-running copier and changing responses to the questions
# Check into version control.
_commit: 1.9.9
_commit: 1.9.11
_src_path: gh:KyleKing/calcipy_template
author_email: dev.act.kyle@gmail.com
author_name: Kyle King
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7 changes: 3 additions & 4 deletions .pre-commit-config.yaml
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Expand Up @@ -42,7 +42,7 @@ repos:
- id: trailing-whitespace
exclude: __snapshots__/.*\.ambr
- repo: https://github.com/commitizen-tools/commitizen
rev: v3.16.0
rev: v3.20.0
hooks:
- id: commitizen
additional_dependencies: ["cz-legacy"]
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hooks:
- id: mdformat
additional_dependencies:
- "mdformat-mkdocs[recommended]>=1.1.1"
- "mdformat-wikilink"
- "mdformat-mkdocs[recommended]>=2.0.6"
args: [--wrap=no]
exclude: _.+\.md|CHANGELOG\.md|CODE_TAG_SUMMARY\.md
- repo: https://github.com/shellcheck-py/shellcheck-py
rev: v0.9.0.6
rev: v0.10.0.1
hooks:
- id: shellcheck
args: [--severity=warning]
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3 changes: 1 addition & 2 deletions docs-code/docs/CODE_TAG_SUMMARY.md
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| TODO | Capture image --> | 2020-12-06 | [docs/sushi/shrimp_and_avocado.md:13](https://github.com/KyleKing/recipes/blame/e948debd7fe852fd10eb0575278728252d027bad/docs/sushi/shrimp_and_avocado.md#L16) |
| TODO | Capture image --> | 2020-12-06 | [docs/sushi/smoked_salmon_nigiri.md:13](https://github.com/KyleKing/recipes/blame/e948debd7fe852fd10eb0575278728252d027bad/docs/sushi/smoked_salmon_nigiri.md#L16) |
| TODO | Capture image --> | 2020-12-06 | [docs/sushi/vegetable_rolls.md:11](https://github.com/KyleKing/recipes/blame/e948debd7fe852fd10eb0575278728252d027bad/docs/sushi/vegetable_rolls.md#L14) |
| TODO | Capture image --> | 2022-05-30 | [docs/veggie/cauliflower_and_chickpea_masala.md:13](https://github.com/KyleKing/recipes/blame/023b712e93140089dc39e26d1b885a83d2016281/docs/veggie/cauliflower_and_chickpea_masala.md#L13) |
| TODO | Capture image --> | 2020-12-06 | [docs/veggie/crispy_baked_sweet_potato_fries.md:13](https://github.com/KyleKing/recipes/blame/e948debd7fe852fd10eb0575278728252d027bad/docs/veggie/crispy_baked_sweet_potato_fries.md#L16) |
| TODO | Capture image --> | 2023-07-06 | [docs/veggie/crispy_tofu_and_zucchini_stir_fry.md:13](https://github.com/KyleKing/recipes/blame/f213c39fb2cb16cab5c91601e9ff1ff3a8314423/docs/veggie/crispy_tofu_and_zucchini_stir_fry.md#L13) |
| TODO | Capture image --> | 2020-12-06 | [docs/veggie/green_chile_mac.md:13](https://github.com/KyleKing/recipes/blame/e948debd7fe852fd10eb0575278728252d027bad/docs/veggie/green_chile_mac.md#L16) |
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| TODO | Capture image --> | 2020-12-06 | [docs/veggie/karens_roasted_veggie_bowls.md:11](https://github.com/KyleKing/recipes/blame/e948debd7fe852fd10eb0575278728252d027bad/docs/veggie/karens_roasted_veggie_bowls.md#L14) |
| TODO | Capture image -->' | 2023-09-13 | [recipes/formatter.py:83](https://github.com/KyleKing/recipes/blame/2317785c860e44cafe43bab5bc11f3d1ad5984b8/recipes/formatter.py#L87) |

Found code tags for FIXME (2), TODO (45)
Found code tags for FIXME (2), TODO (44)

<!-- calcipy_skip_tags -->
2 changes: 1 addition & 1 deletion docs-code/docs/DEVELOPER_GUIDE.md
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| `recipes/tasks.py` | 39 | 4 | 0 | 78.9% |
| **Totals** | 171 | 16 | 17 | 85.3% |

Generated on: 2024-03-26
Generated on: 2024-03-27
<!-- {cte} -->
20 changes: 10 additions & 10 deletions docs/veggie/chickpea_tikka_masala.md
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## Recipe

* In an Instant Pot, pour in 1 cup of water and place the cauliflower on a trivet. Set cook time to zero and seal the vent. When at pressure, quick release to avoid overcooking. Alternatively, place the florets in a microwave safe bowl with 1-2 tbsp of water and microwave for four minutes
* Carefully trim florets from the Cauliflower into bite-size pieces and set the leaves aside
* Rinse the chickpeas, mince the garlic, and, if using, start cooking the rice or prepare to warm the Naan in a cast iron pan or toaster
* Heat the oil in a large, nonreactive skillet medium heat. Add the cauliflower florets, onion, and salt. Cook, stirring occasionally, until the onions are soft and translucent and the cauliflower is slightly charred (~7 min)
* Add the ginger and garlic and cook until fragrant, about 1 minute
* Add the garam masala and additional cayenne. Stir until fragrant (~30s)
* Add the tomatoes, chickpeas, coconut milk, spinach, and cilantro
* Increase the heat to medium-high; once the mixture begins bubbling around the edges, reduce the heat to low to maintain a gentle bubbling
* Cook, stirring occasionally, until the sauce thickens (20 min)
* Serve on rice or with a side of naan. Sprinkle with more chopped cilantro if using
- In an Instant Pot, pour in 1 cup of water and place the cauliflower on a trivet. Set cook time to zero and seal the vent. When at pressure, quick release to avoid overcooking. Alternatively, place the florets in a microwave safe bowl with 1-2 tbsp of water and microwave for four minutes
- Carefully trim florets from the Cauliflower into bite-size pieces and set the leaves aside
- Rinse the chickpeas, mince the garlic, and, if using, start cooking the rice or prepare to warm the Naan in a cast iron pan or toaster
- Heat the oil in a large, nonreactive skillet medium heat. Add the cauliflower florets, onion, and salt. Cook, stirring occasionally, until the onions are soft and translucent and the cauliflower is slightly charred (~7 min)
- Add the ginger and garlic and cook until fragrant, about 1 minute
- Add the garam masala and additional cayenne. Stir until fragrant (~30s)
- Add the tomatoes, chickpeas, coconut milk, spinach, and cilantro
- Increase the heat to medium-high; once the mixture begins bubbling around the edges, reduce the heat to low to maintain a gentle bubbling
- Cook, stirring occasionally, until the sauce thickens (20 min)
- Serve on rice or with a side of naan. Sprinkle with more chopped cilantro if using

## Notes

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