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the more avocados the better
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Antonio Chacon authored and schacon committed Jan 11, 2011
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2 changes: 1 addition & 1 deletion mexican_food_ingredients.txt
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Expand Up @@ -2,5 +2,5 @@ General Mexican Food Ingredients (used in a lot of them):


2 cups shredded mozzarella cheese 2 cups shredded mozzarella cheese
1 (2 ounce) can sliced black olives 1 (2 ounce) can sliced black olives
2 avocados - peeled, pitted and sliced 3 avocados - peeled, pitted and sliced
2 teaspoons hot pepper sauce 2 teaspoons hot pepper sauce

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