<page_title> Economy of the Empire of Brazil </page_title> <section_title> Agriculture </section_title> <table> <cell> 1821–25 <col_header> Year </col_header> <col_header> Year </col_header> <col_header> Year </col_header> <col_header> Year </col_header> </cell> <cell> 41,174 tons <col_header> Cacao (tons exported) </col_header> <col_header> Rubber (tons exported) </col_header> <col_header> Coffee (tons exported) </col_header> <col_header> Sugar (tons exported) </col_header> </cell> <cell> 1881–85 <col_header> Year </col_header> <col_header> Year </col_header> <col_header> Year </col_header> <col_header> Year </col_header> </cell> <cell> 238,074 tons <col_header> Cacao (tons exported) </col_header> <col_header> Rubber (tons exported) </col_header> <col_header> Coffee (tons exported) </col_header> <col_header> Sugar (tons exported) </col_header> </cell> </table>
Between 1821 and 1825, Brazil exported 41,174 tons of sugar and then it reached 238,074 tons between 1881 and 1885.