<page_title> Avocado oil </page_title> <section_title> Properties </section_title> <table> <cell> Avocado <col_header> Vegetable oils </col_header> <col_header> Type </col_header> <col_header> Total mono </col_header> </cell> <cell> 249 °C (480 °F) <col_header> Vegetable oils </col_header> <col_header> Smoke point </col_header> </cell> </table>
Avocado oil can be heated to a temperature of 480 °F (249 °C).