Cooking Recipes

Break time! Whammy recipes for desserts and cakes :)

Flan

Ingredients

• Milk 0.5 l
• Eggs: 5
• Sugar powder 3 soup spoons
• Flour: 1-2 coffee spoons
• Butter or caramel cream

Instructions

1. Mix the eggs
2. Add eggs, milk, flour, and powder sugar
3. Prepare form(s) with butter or caramel
4. Transfer the mixture to the form(s)
5. Steam in oven at mid temperature for about 45 minutes, until it becomes strong

Crème Brulée

Ingredients

• Milk: 0.5 l
• Egg yolk: 2
• Flour: 1.5 spoons
• Sugar powder
• Lemon skin

Instructions

1. Mix the eggs
2. Heat the milk with the lemon skin close to a boil
3. Remove the lemon skin
4. Slowly mix flour and diluted eggs into the milk
5. Keep stirring the milk until a boil
6. Pour the mixture into a plate and let it cool

Burning the top

1. Sprinkle sugar powder on top of the cold
2. Use a hot plate to caramelize the sugar

If a hot plate is not available, place the mixture in the top of the stove and turn on broil

Malakoff

Ingredents

• Egg whites: 5-7
• Sugar powder: 125g
• Butter

Instructions

1. Mix the egg whites into flakes, adding sugar
2. Preheat the stove for 10 minutes
3. Butter a container
4. Pour the mixture into the container
5. Place in the stove at 250-300C for 15 minutes
6. remove from stove and let it cool

Merengues

Ingredents

• Egg whites: 4
• Glased sugar: 250g
• Salt: minimal

Instructions

1. Weakly mix the egg whites, sugar, and salt
2. Steam until mixture strengthens and looks soft
3. Put mixture on the top layer of the stove, at 150C, for 2 hours

Rabanadas

Ingredents

• Bread slices
• Eggs
• Corn oil
• Honey
• Sugar powder
• Cinnamon stick
• Cinnamon powder

Instructions

The bread slices are barely dipped in water with honey and sugar (to gain a sweet flavor), and then egged and fried.

1. Boil water, honey, cinnamon stick, and sugar, for a longtime
2. Mix the eggs
3. Barely dip the bread slices in the water with honey, and then in the eggs
4. Fry the slices in high-heat, with the corn oil
5. Sprinkle sugar powder and cinnamon powder

Cake

Ingredients

• Yogurt: 1
• Eggs: 3
• Flour: 3 yogurt containers
• Sugar powder: 2 yogurt containers
• Corn oil: 1 yogurt container
• Yeast: small spoon
• Optional: liquid chocolate or other flavor

Instructions

1. Mix the eggs
2. Always stirring, add sugar, and yogurt
3. Add flour and corn oil, and optionally chocolate or another flavor
4. Still stirring, add yeast
5. Place in the middle of the stove, at 150C, for 1 hour

Enjoy!