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French instead of localised language for “Ingredients that may be from palm oil” #2314

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mahlzahn opened this issue Sep 12, 2019 · 2 comments
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🐛 bug This is a bug, not a feature request. 🌐 i18n Regarding software localization palm oil Product Page 🧬 Taxonomies https://wiki.openfoodfacts.org/Global_taxonomies

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@mahlzahn
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See here (archived).

In the Additives list E472b is correctly in English called Lactic acid esters of mono- and diglycerides of fatty acids but in the list of Ingredients that may be from palm oil it is called by its French name Ester diacétyl-lactique de mono- et diglycérides d'acides gras.

Same happens on the German page for this product. See here.

@stephanegigandet
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The ingredients that may be from palm oil is an old feature, we need to replace it with the new taxonomy based implementation that is multilingual.

@teolemon
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This one is partially fixed
image

@teolemon teolemon added Product Page 🧬 Taxonomies https://wiki.openfoodfacts.org/Global_taxonomies labels Nov 27, 2019
@teolemon teolemon added 🐛 bug This is a bug, not a feature request. 🌐 i18n Regarding software localization labels Apr 1, 2024
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Labels
🐛 bug This is a bug, not a feature request. 🌐 i18n Regarding software localization palm oil Product Page 🧬 Taxonomies https://wiki.openfoodfacts.org/Global_taxonomies
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