enoki-omelet-patties.json

{
    "directions": [
        "Mix mushrooms, green onion, and carrot together in a large bowl. Add eggs to mushroom mixture; stir until well combined. Season with white pepper; mix well.",
        "Heat vegetable oil in a skillet over medium heat. Spoon about 2 tablespoons egg mixture for each patty into hot oil. Press patties lightly with the back of a spatula. Cook until bottom of patty is solid enough to flip, about 50 seconds. Flip and cook other side is lightly browned, 10 to 15 seconds. Repeat with remaining egg mixture."
    ],
    "ingredients": [
        "2 (3 ounce) packages enoki mushrooms, coarsely chopped",
        "1/2 cup chopped green onions",
        "1 small carrot, peeled and very finely chopped",
        "4 eggs",
        "2 pinches ground white pepper, or to taste",
        "1 tablespoon vegetable oil, or as needed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Enoki Omelet Patties",
    "url": "http://allrecipes.com/recipe/231377/enoki-omelet-patties/"
}