pecan-cajun-cake.json

{
    "directions": [
        "Preheat oven to 300 degrees F (150 degrees C). Grease an 11x14-inch baking dish.",
        "Mix flour, pineapple, 1 1/2 cups white sugar, eggs, baking soda, and salt together in a large bowl; pour into the prepared baking dish.",
        "Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 40 minutes.",
        "Combine 1 cup sugar, evaporated milk, and margarine together in a saucepan; bring to a boil for 1 minute. Remove saucepan from heat and stir pecans and vanilla extract into sugar mixture.",
        "Pierce the top of the cake with a toothpick and spread pecan topping over cake."
    ],
    "ingredients": [
        "Cake:",
        "2 cups all-purpose flour",
        "1 (15 ounce) can crushed pineapple",
        "1 1/2 cups white sugar",
        "2 eggs, beaten",
        "1 1/2 teaspoons baking soda",
        "1 pinch salt",
        "Topping:",
        "1 cup white sugar",
        "3/4 cup evaporated milk",
        "1/2 cup margarine",
        "1 cup chopped pecans",
        "1 teaspoon vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Pecan Cajun Cake",
    "url": "http://allrecipes.com/recipe/236761/pecan-cajun-cake/"
}