sausage-marinara.json

{
    "directions": [
        "Heat a large skillet over medium-high heat. Cook and stir pork sausage in the hot skillet until browned and crumbly, about 10 minutes; drain and discard grease.",
        "Transfer sausage to a slow cooker and stir in marinara sauce, green bell pepper, and onion. Poke several holes in each potato with a fork and wrap potatoes in aluminum foil. Push potatoes into sausage mixture.",
        "Cook on Low for 8 hours. Remove and unwrap potatoes, cut in half, and place into a serving bowl; serve sausage mixture over cooked potatoes."
    ],
    "ingredients": [
        "1 pound bulk pork sausage",
        "1 (32 ounce) jar marinara sauce",
        "1 green bell pepper, chopped",
        "1 large onion, chopped",
        "6 potatoes"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sausage Marinara",
    "url": "http://allrecipes.com/recipe/231772/sausage-marinara/"
}