This is a simple cooking website where users can submit recipes here for credit. There are no ads, trackers or cookies (unless recipes thereof).
This site is compiled and organized with Hugo, using this very simple theme.
- By adding a recipe.
- Make a recipe and take a nice picture of it if no nice picture already
exists. Submitted images should be small
.webpfiles ideally less than 100K or so. - Fix errors in recipes or add minor improvements.
- Model submission files after example.md. Put them in
content/. - File names should be the name of the dish with words separated by hyphens
(
-). Not underscores, and definitely not spaces. - No need to include simple items (salt, pepper, etc.) in the ingredient list.
- The file needs to be
\nterminated in unix-fashion (if you're on Linux you don't need to care, it should be automatic).
You may include a json file with your personal links/donation addresses in
data/authors/your-name.json.
Remember to add tags to your recipe, but try to use tags already used by other recipes.
If your recipe contains no meat or dairy, include the fasting tag.
If it includes dairy but no milk, include the cheesefare tag.
Images are stored in /pix.
Each recipe can have a title image at the top and perhaps several instructional images as absolutely necessary.
Do not add stock images you found on the internet. Take a good picture yourself of the actual dish created. If you see a bad or substandard image, you may submit a better one.
Images should be in .webp format and with as small file size as possible. If
you submit an image for say, chicken-parmesan.md, it should be added as
pix/chicken-parmesan.webp.
If you would like to add additional directional images,
they should be numbered with two digits like: pix/chicken-parmesan-01.webp, etc.
Note also that images should have links beginning with a slash in this use
case, i.e. /pix/....
This website and all its content is in the public domain. By submitting text or images or anything else to this repository, you waive any pretense of ownership to it, although you are welcome and recommended to give yourself credit at the bottom of a submitted page for you adding it (including personal or donation links).