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This one is a bit more difficult since the data source that the exporter uses for the yeasts doesn't have that information. I'll leave this open until there is a solution.
No worries. I did wonder if that might be the reason.
Maybe you could do some sort of lookup? A quick text search suggests there are only 18 yeasts used across the 325 recipes:
Fermentis US-05 Safale US-05
White Labs WLP013 London Ale Yeast
White Labs WLP099 Super High Gravity Ale Yeast
White Labs WLP351 Bavarian Weizen Yeast
White Labs WLP500 Trappist Ale Yeast
Wyeast 1010 American Wheat
Wyeast 1056 American Ale
Wyeast 1272 American Ale II
Wyeast 1388 Belgian Strong Ale
Wyeast 2007 Pilsen Lager
Wyeast 2124 Bohemian Lager
Wyeast 3333 German Wheat
Wyeast 3522 Belgian Ardennes
Wyeast 3638 Bavarian Wheat
Wyeast 3711 French Saison
Wyeast 3724 Belgian Saison
Wyeast 3787 Trappist High Gravity
Wyeast 3944 Belgian Wit
Maybe a look-up table from PRODUCT_ID to TYPE?
(I got the above list with cat *.xml | awk '/<NAME>/ {name = $0; gsub(" *</?NAME> *", "", name)} /LABORATORY/ {lab = $0; gsub(" *</?LABORATORY> *", "", lab)} /PRODUCT_ID/ {prod_id = $0; gsub(" *</?PRODUCT_ID> *", "", prod_id); print lab " " prod_id " " name}' | sort -u, which is not the most elegant awk script, but seems to work.)
In, eg, https://github.com/stuartraetaylor/diydog-beerxml/blob/master/5am_saint.xml, the
<YEAST>...</YEAST>
record is missing a<TYPE>...</TYPE>
entry. It's a required tag that should contain one of “Ale”, “Lager”, “Wheat”, “Wine” or “Champagne”.The text was updated successfully, but these errors were encountered: