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Hello,
I want to know what evaluation metric is used for protein function classification.
I scrutinized the paper and code, but could not found how it was evaluated.
In the paper I found the description "4**%** improvement with transductive setting ..." but still cannot understand what is the percentage for.
I'd appreciate your reply.
The text was updated successfully, but these errors were encountered:
Hello,
I want to know what evaluation metric is used for protein function classification.
I scrutinized the paper and code, but could not found how it was evaluated.
In the paper I found the description "4**%** improvement with transductive setting ..." but still cannot understand what is the percentage for.
I'd appreciate your reply.
The text was updated successfully, but these errors were encountered: