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The vast expanse of our oceans, teeming with life and mystery, holds within its depths a stark reality: Goal 14 of the Sustainable Development Goals (SDGs) – "Life Below Water" – is currently unsustainable. Established in 2015, this goal aimed to "conserve and sustainably use the oceans, seas and marine resources for sustainable development."
Achieving Zero Hunger, the second Sustainable Development Goal (SDG) established by the United Nations, is not just a noble aspiration, but a moral imperative, demanding a multifaceted approach that tackles the root causes of food insecurity.