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Mar 15, 2022
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食品安全-过敏 #695

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食品安全-过敏
Winsaney Mar 14, 2022
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食品安全-过敏更新
Winsaney Mar 14, 2022
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19 changes: 19 additions & 0 deletions tips/learn/食品安全.md
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* 未烹饪熟的动物内脏
* ……（欢迎补充）

## 过敏

以下为常见过敏食物：

成人：

* 虾、蟹、贝类海鲜
* 花生
* 坚果
* 鱼类

儿童：

* 花生
* 坚果
* 蛋类
* 牛奶
* 小麦和大豆

## 沙门氏菌感染

沙门氏菌较常见于动物源性食物，包括蔬菜也可能因受粪便污染而含有沙门氏菌。
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