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* Create 反沙芋头.md * Create 反沙芋头.md * Create 反沙芋头.md * Create 反沙芋头.md * 修正一个 反沙芋头 的错误 Co-authored-by: huangxuezhi <huangxuezhi@wakedata.com> Co-authored-by: Anduin Xue <anduin@aiursoft.com> Co-authored-by: Anduin Xue <anduin.xue@microsoft.com>
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修正油焖大虾做法（视频中有）
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柠檬水的做法
非常简单的柠檬水做法，一分钟就可搞定
必备原材料和工具
-雪克杯
-捣头
-柠檬2～3片
-果蜜40g～50g
-冰块4～9块
-纯净水
计算
以一人量700ml为例
-柠檬2～3片
-果蜜40g～50g
-冰块4～9块
-纯净水
操作
-将2-3片柠檬片放到雪克杯中，用捣头捣出汁
-加入40g～50g果蜜（根据个人口味进行加减）
-加入4～9块冰块（依据个人感受进行加减）
-倒入纯净水至700ml刻度线
-盖上杯盖后大理摇匀
-摇匀后倒入杯子中饮用即可
附加内容
注意事项：果蜜请买大牌，不同牌子味道有差距
如果您随本指南的制作流程而发现有问题或可以修改的流程，请提出 Issue 或 Pull request 。