Brown lentil recipe

• Cook the brown lentil

  • Cook it on medium heat level while the pot is covered to increase the pressure of the thermal energy inside the food, hence it'll be cooked well.
    • fill the water by 75% of the pot that insures covering the lentil well
    • it takes around 1 hour on fire 🔥.
    • make sure the cooking-water is get dried well via evaporation on high heat level while the pot is uncovered upon need.

• Prepare the tomato sauce:

  • Ingredients:
    • cubes of peeled onions or garlic
    • 1 spoon of ghee
    • salt
    • raw tomatoes sauce
    • slices of chili pepper 🌶 upon need **
  • Cook it on a medium heat level while the pot is covered to increase the pressure of the thermal energy inside the food, hence it'll be cooked well.
    • cook it well based on your personal preference.
    • make sure the cooking-water is get dried well via evaporation on high heat level while the pot is uncovered upon need.

• Finalization:

  • add the cooked tomato sauce to the raw cooked brown lentil.
  • squeeze some lemon or lime based on your preference.
  • add some cumin to avoid losing its good smell.

• It is eaten with bread.

• Can be eaten with vegetables salad or tahini salad.

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Raw brown lentil:

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Cooking tools:

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Eating tools: