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Okra recipe

Mohamed Hassan edited this page Jul 22, 2026 · 3 revisions
  • Ingredients:

    • slices of okra
    • cubes of peeled garlic
    • raw tomato sauce
    • 1 spoon of ghee
    • salt
    • black pepper
    • slices of chili pepper 🌢 upon need **
    • fill the water by 75% of the pot that insures covering the okra well
  • Cook it on medium heat level while the pot is covered to increase the pressure of the thermal energy inside the food, hence it'll be cooked well.

    • it takes around 1 hour on fire πŸ”₯.
    • make sure the cooking-water is get dried well via evaporation on high heat level while the pot is uncovered upon need.
  • Finalization:

    • squeeze some lemon or lime based on your preference
  • Can be eaten with rice or bread

  • Can be eaten with vegetables salad


Hint: You can turn this recipe into non vegan one as well if you would like.



Raw okra preparation:

fried-okra-32


Frozen prepared okra:

crown_farms_okra_cut_300g_101959_T1


Cooking tools:

98315_henckels-pro-skimmer_210830161425745_pfulodkkzq4n8cb6

71h2CaANdeL AC_SL1500


Eating tools:

ikea-365-bowl-rounded-sides-white__0712934_pe729146_s5

Soup_Spoon

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