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Yellow lentil recipe

Mohamed Hassan edited this page Jul 22, 2026 · 3 revisions
  • Ingredients:

    • washed yellow lentil
    • cubes of peeled garlic
    • 1 spoon of ghee
    • salt
    • slices of chili pepper 🌢 upon need **
    • fill the water by 75% of the pot that insures covering the lentil well
  • Cook it on medium heat level while the pot is covered to increase the pressure of the thermal energy inside the food, hence it'll be cooked well.

    • it takes around 1 hour on fire πŸ”₯.
    • make sure the cooking-water is get dried well via evaporation on high heat level while the pot is uncovered upon need.
  • Finalization:

    • squeeze some lemon or lime based on your preference
    • add some cumin to avoid losing its good smell
  • Can be eaten with bread



Raw yellow lentil:

McK-YellowSplitLentils-375g-FOP


Cooking tools:

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71h2CaANdeL AC_SL1500


Eating tools:

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Soup_Spoon

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